Open CountryComplete Dehydration Cookbook Mary Bell

$22.49 $19.12


1 in stock


So you really want to learn to use your Open Country dehydrator to the fullest? Then this is the book you need! Mary Bell’s Complete Dehydrator Cookbook features 100’s of recipes and great ideas. It’s a 279 page, hard cover book loaded from front to back with information. This is what is used as a reference in the test kitchens! Everything you need to know to make delicious dried snacks, jerky, fruit leathers, nutritious meals, and potpourri. Even includes pet-healthy recipes for dog and cat treats!

Cooking Tips:

– Dehydrate fruits and vegetables ahead of time at home. For example, use your Open Country dehydrator to dry tomato slices. Once dry, put them in blender to make tomato powder, at camp, put them in boiling water for a delicious treat.
– Bring energy boosting snacks such as trail mix, granola bars, dried fruit, beef jerky, fruit rolls, etc. for in-between meals.
– On your last day of camp, use your leftover meats and vegetables to make omelets for breakfast. Then you don’t have to take the leftovers home with you.

Additional information

Weight1.05 lbs
Dimensions9.5 x 6.5 x 1 in


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